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Come and enjoy our award-winning restaurants and cafes, retail stores, and public tours. Learn how CIA students prepare for exciting careers in …See more
We recently had dinner at both the Bocuse Restaurant and American Bounty. Our experiences in both restaurants were similar: The food was good but not extraordinary, the service was friendly but at … Full review by Michelin-Star-55
Sep 21, 2024
Be very careful and sure when making reservations for a tour (or dining, probably) at this location. Reservations are "managed" by 'Open Table' and they are very difficult to deal with. In fact, im… Full review by demtrigmail
Aug 12, 2024
If you are in the Hyde Park area, this is a must-do for a magnificent dinner. There are a number of restaurants to choose and go online to peruse them and then make a reservation for your choice. R… Full review by marshas606
What’s the difference between a baker and a pastry chef?
A:
When it comes to professional bakers vs. professional pastry chefs, the fundamental difference is what they specialize in making, though there can be some crossover. Bakers create...
Oct 5, 2024
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