Everyone has their own way of sprucing up rotisserie chicken. While this poultry dish tastes perfectly fine on its own, its ...

Tasting Table also has a recipe for Spanish-style potatoes, which are kept in their round shape, making it easy to dip them ...

Asian chili crisps have exploded onto the mainstream market in the U.S. in recent years. But now, the versatile condiment is paving the way for other global sauces — also made from oil-fried ...

The new eatery replaces Effie's Restaurant, which closed in early August after 27 years at the corner of Pine and Quince ...

Learn how to make spicy and flavorful Chili Oil Pasta in just 15 minutes with this simple step-by-step guide. Perfect for a ...

Chili crisp is a spicy oil-based condiment most commonly used in Chinese cuisine, made by infusing oil with dried red chiles, fried garlic, shallots, ginger, and other aromatics. The result is a ...

Thanks to their extra-deep pockets and crunchy exterior, waffles can hold toppings that would weigh down and possibly smother ...

To help you find the best holiday gift baskets, our CNET editors nibbled our way through a variety of tasty treats, all in ...

ground pork and spicy chili oil. A selection of mostly fried appetizers includes craveworthy mushroom fries, pepper-rubbed tofu, and cucumber and bean curd salad. The beef noodle soup and pork ...