Nigella's Parmesan Shortbreads (from NIGELLLISSIMA) are melt-in-the-mouth savoury bites that are perfect with a pre-dinner ...

Nigella's Apple And Walnut Crumble (from HOW TO EAT) has a raisin-studded apple filling topped with a crumble that includes ...

Nigella's Honey Cake With Dates And Apples is a sweet, moist and slightly sticky cake that is good at any time of year. The ...

Hi, I have made the Chocolate Guinness Cake a couple of times now and I feel I just can't get it right. I either overbake it ...

Although I haven’t made the Red Velvet cupcakes before, I have made a red velvet cake before and disliked the taste of the ...

I tried the Blackberry Galette (made with polenta) last week. I used the US measurements. When I rolled the pastry out it ...

Potato and Gorgonzola Focaccia is a guest recipe by Ursula Ferrigno so we are not able to answer questions regarding this recipe You will need a 38 x 25 x 2.5cm (15 x 10 x 1 in) rimmed baking sheet.

Congratulations to MBrooks's for winning our September Cookalong competition. Your version of Nigella's Apple and Blackberry Kuchen makes for a lovely harvest scene ...

Congratulations to SuzanneJames on winning our May Cookalong. Your version of Nigella's Orange Blossom and Almond Cake did indeed look lovely!

Congratulations to LiaTN on winning our July Cookalong. What a pretty picture of Nigella's Summer Pudding, and so pleased you love it too!

Stir-Fried Buttered Kimchi Udon is a guest recipe by Su Scott so we are not able to answer questions regarding this recipe Soak the frozen udon noodles in just-boiled water for 1 minute to loosen.