Cantonese Opera, which is recognized as a form of intangible cultural heritage, is a cultural symbol and the shared heritage of the people of Guangdong, Hong Kong, and Macao. It is a cherished ...

Some are holding fast to their mother tongue, even with migration overseas, and are coming up with creative ways to spread ...

Scopolamine, colloquially known as Devil’s Breath, is used to treat motion sickness. In the right dose it can reportedly make ...

The Hong Kong-style roasted fowl at the new Cha Cha Tang is one of the best Chinese duck dishes in the city. The restaurant ...

Cantonese is once again on the rise. This region’s cooking — at least, Cantonese American cooking — informs what most Americans reflexively think of as “Chinese food.” Cantonese immigrants came to ...

Kam also mentions that since the Covid-19 pandemic, there are no more than five Cantonese opera troupes that remain active. “Over the years, people have come to associate Chinese opera as ...

Taking a staple of Cantonese cuisine and adapting it to modern families, this pan-fried tilapia recipe offers a new way to serve this whole fish. Bones and all, this dish will change the way you ...

More than two dozen fishing rods were braced against the railing of San Francisco’s Pier 7, their lines dangling into the Bay ...

California Live’s Laila Muhammad meets Jo Situ Allen, the Laguna Beach artist turned chef behind Mo.Mi.Mei, a new Cantonese ...

It serves up hearty, Cantonese-style zi char dishes, making it a fan favourite among foodies. Unfortunately for long-time fans, Claypot & Cooked Food Kitchen has silently shuttered as of last week.