2. While the rice is cooking, sauté each vegetable separately in a wide pan with olive oil, seasoning with salt and pepper.
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Cucumber sells at Tk 60 per kg, tomato at Tk 200 per kg, cauliflower for Tk 80 per piece, cabbage at Tk 60 per piece, pumpkin at Tk 60 per piece, papaya for Tk 40 per kg, asparagus bean for Tk 160 per ...
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